Our Cast Iron Cookware Collection

Our Cast Iron Cookware Collection

Our cast iron stands out from the crowd for its signature design, endless versatility, and easy maintenance. From skillet dinners to super sides to delicious desserts, get ready to turn up the heat on family favorites, and get inspired to try something new. See what our collection has to offer.

Why You’ll Love Our Cast Iron

1 Gets hot, stays hot
Gets a rich, dark sear on steak and chops, maintains heat when baking and braising, and keeps food warm for serving.
2 Two-handle design
Our pans are easy to move about and store, although they may never leave the stovetop!
3 Guaranteed for life
These durable, nearly indestructible pans are made to be used often, loved forever, and passed down.
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Made-to-Last Varieties

Cast Iron
Highly recommended for searing, blackening, skillet meals, roasted veggies, hash, cobblers, cornbread, and pizza.
  • Comes preseasoned, so ready to go (and gets better with use).
  • Two handy pour spouts.
  • Heat-safe to 650°F (343°C).
  • PTFE-free.
  • Metal utensil-safe.
  • Heat sources: Stovetop, broiler, oven, campfire, and grill.
Enameled Cast Iron
Your go-to for soups, stews, braises, pastas, breads, dips, and sides.
  • No seasoning needed, ever.
  • Beautiful oven-to-table design.
  • Heat-safe to 500°F (260°C).
  • PTFE-free.
  • Dishwasher-safe.
  • Heat sources: Stovetop (including induction) and oven.

See Cast Iron in Action

Ready to Get Cooking?
Host a party and get our cast iron for free or at a discount.
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